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Inmate Central Inmate Central, where civil and family-friendly discourse about off-audio topics (other than religion and politics) is welcome. |
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In Reply to: Anyone else eschewing turkey tomorrow? We're headed off to the posted by tinear on November 24, 2021 at 12:22:42:
I can't stand making turkey. This is a 10 pound boneless pork cut in 2 to reduce the cook time. Have it set at 250, rubbed with fresh garlic and spices. Potatoes underneath will get crisp in the juices.
I will say the few times I ate there, I was impressed with Fogo. The self service "salad bar" alone is quite an accomplishment, and If I remember correctly a pretty good deal.
P
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- Roast pork butt this year. (photo) . . . - peteSF 13:22:29 11/25/21 (0)
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