Critic's Corner

RE: John Potis passes away

67.171.158.239


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Though I'd only met John through his reviews and a brief but intense correspondence, I found him a cheery and informative fellow--about audio and about cuisine. We wrote back and forth about Canary amps, shrimp in coconut milk with chilis, and Sancerre and Sauterne wines. I'm so saddened that he's gone. It was a delight to read his reviews whenever they appeared, wherever they appeared.

Malama pono,

Garrett


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